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15-Minute Donut Holes: Quick and Easy Treat for Busy Families [Recipe]
Our Wabi Sabi Life
Make delicious, fast, and easy donut holes in just 15 minutes! Perfect for busy families, these homemade treats deliver sweet results with simple steps.
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Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course
Dessert
Cuisine
American
Servings
24
Calories
48
kcal
Ingredients
1x
2x
3x
1¼
cups
all-purpose flour
2
tsp
baking powder
¼
tsp
salt
½
cup
buttermilk
¼
cup
granulated sugar
3
tbsp
melted butter
Oil
for frying
Sugar
for coating
Directions
Heat oil in a deep pan to 355°F.
Mix dry ingredients. In another bowl, whisk wet ingredients.
Combine wet and dry, then roll dough into balls.
Fry 2–3 minutes per side, drain, and roll in sugar.
Nutrition
Calories:
48
kcal
Carbohydrates:
7
g
Protein:
1
g
Fat:
2
g
Saturated Fat:
1
g
Polyunsaturated Fat:
0.1
g
Monounsaturated Fat:
0.4
g
Trans Fat:
0.1
g
Cholesterol:
4
mg
Sodium:
76
mg
Potassium:
14
mg
Fiber:
0.2
g
Sugar:
2
g
Vitamin A:
52
IU
Calcium:
27
mg
Iron:
0.3
mg
Keyword
donut holes
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