This creamy Bacon Spinach Dip is sure to be a hit – it’s creamy, easy to make, and of course, it has bacon! If you are looking for a quick party appetizer that everyone will love, this is it!
8slicesof baconcooked and roughly chopped (more for garnish, if desired)
1loafsourdough bread
Directions
Drain out excess water from defrosted spinach before adding spinach into a large bowl.
To the same bowl add mayonnaise, sour cream, vegetable dip, water chestnuts, and bacon. Mix ingredients together well, being sure that everything is combined.
Cover and refrigerate dip for 2-3 hours before serving.
How to make a bread bowl
If deciding to add spinach into bread, take a large loaf of sourdough bread and hollow out the center. Be sure to clear at least one or two cups of bread from the inside, while assuring there's enough bread to create a wall. Add spinach dip into the hollow and garnish with additional bacon, before serving.