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Jalapeno Popper Bites with Bacon
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Ingredients
12
wonton wrappers
4
oz.
cream cheese
softened
½
cup
sour cream
5
strips of cooked & crumbled bacon
1
cup
shredded cheddar cheese
3-4
jalapeños
seeded and chopped
Directions
Preheat oven to 350 degrees.
Spray your muffin / cupcake pan with a non-stick cooking spray.
Place one wonton wrapper in each muffin cup lightly pushing down to form a cup
Bake for 6 minutes
While they are baking use a medium-sized mixing bowl, stir together cream cheese, sour cream, bacon, cheddar cheese, and chopped jalapeños.
Remove from oven and cool slightly.
Spoon filling into wonton cups.
Sprinkle with bacon crumbs, jalapeños
Place it back into the oven and bake for 8-10 minutes
Enjoy
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