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Beef Enchilada Casserole

Beef Enchilada Casserole

Our Wabi Sabi Life
Try this hearty beef enchilada casserole with layers of seasoned ground beef, cheese, and tortillas, all baked to bubbly perfection for busy weeknights.
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Prep Time 15 minutes
Cook Time 25 minutes
Course dinner
Cuisine Mexican
Servings 6
Calories 384 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 8 small corn tortillas
  • 1 can enchilada sauce
  • 1 ½ cups shredded Mexican cheese
  • 1 cup canned black beans or corn optional

Directions
 

  • Preheat oven to 375°F.
  • Brown beef and mix with taco seasoning.
  • In a baking dish, layer sauce, tortillas, beef, cheese, and beans.
  • Repeat layers and end with cheese.
  • Cover and bake for 25 minutes.

Nutrition

Calories: 384kcalCarbohydrates: 24gProtein: 24gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 71mgSodium: 866mgPotassium: 383mgFiber: 5gSugar: 2gVitamin A: 714IUVitamin C: 3mgCalcium: 374mgIron: 3mg
Keyword beef enchilada casserole
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