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chicken and gravy in a crock pot

Creamy Chicken and Gravy in a Crock Pot – The Ultimate Comfort Dinner

Our Wabi Sabi Life
This Slow Cooker Chicken and Gravy recipe is pure comfort food made easy! With just four ingredients, it delivers fork-tender chicken in a creamy, savory gravy — perfect over mashed potatoes or rice. A family favorite that’s great for busy weeknight meals.
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Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Course dinner
Cuisine American
Servings 4 servings
Calories 348 kcal

Ingredients
  

Directions
 

  • Start by placing your chicken breasts in the bottom of the Crock-Pot.
  • Top with ranch seasoning, cream of chicken soup and either chicken broth or water.
  • Allow to slow cook on LOW for 4-6 hours or HIGH for 2-3 hours.
  • Once the chicken has cooked through and fork tender, use a hand mixer or two forks to shred the chicken apart.
  • Mix the ingredients together and plate over mashed potatoes, trust me on this!
  • Serve over mashed potatoes and enjoy!

Nutrition

Calories: 348kcalCarbohydrates: 9gProtein: 50gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 152mgSodium: 1528mgPotassium: 883mgSugar: 1gVitamin A: 204IUVitamin C: 3mgCalcium: 24mgIron: 2mg
Keyword chicken and gravy in a crock pot
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