Garlic Scalloped Potatoes Recipe
Ingredients
- 3 lbs 6 medium Potatoes peeled and diced
- 2 envelopes of Lipton Recipe Secrets Savory Herb and Garlic Soup Mix
- 2 cups heavy cream
- 1 cup water
Directions
- Preheat oven to 375.
- Add potatoes to a shallow casserole dish.
- Add soup mix, heavy cream and water. Mix together.
- Bake for about 45 minutes or until potatoes are done.
Notes
***Note: Turn these Garlic Scalloped Potatoes into Garlic Parmesan Scalloped Potatoes by adding 1 cup of Parmesan cheese.
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