Weight Watchers Lemon Cheesecake

Looking for a delicious and guilt-free dessert? Look no further than this Weight Watchers Lemon Cheesecake Recipe! This light and fluffy cheesecake is perfect for satisfying your sweet tooth without any of the guilt. Made with just a few simple ingredients, this 0 Point Lemon Cheesecake is sure to become a new family favorite.

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Prep Time 10

Cook Time 30

Chill 2

Total Time 40

Course Dessert

Cuisine American

Servings

Calories 77 kcal

Ingredients

3 Eggs
3 Cups Plain Fat-Free Greek Yogurt
1 small box instant sugar-free/fat-free lemon pudding flavor
3 tbsp sugar substitute I use Splenda

Directions

In a mixing bowl add eggs, sugar substitute and vanilla extract and beat well.
Add yogurt and pudding and mix well.
Pour into a lightly greased pie dish.
Bake on 350 degrees for 30 min.
Chill for at least 2 hours or overnight before eating.

Nutrition

Calories: 77kcalCarbohydrates: 4gProtein: 10gFat: 2gSaturated Fat: 1gTrans Fat: 1gCholesterol: 65mgSodium: 56mgPotassium: 131mgSugar: 4gVitamin A: 92IUCalcium: 92mgIron: 1mg

Keyword lemon cheesecake

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