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Candy Cane Fudge

Our Wabi Sabi Life
Looking for the best Candy Cane fudge recipe? This fudge recipe is easy to make with only 3 ingredients. Don't pay the high price of fudge. Make your own homemade fudge. Enjoy fudge whenever you crave it and it is perfect for Christmas gifts too.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 6 hours
Course Dessert
Cuisine American
Servings 8

Ingredients
  

  • 2 C white chocolate chips
  • 6 oz sweetened condensed milk
  • 2 C crushed candy canes

Directions
 

  • Using a double boiler, combine the chocolate chips and condensed milk into the top pot
  • Place on medium to high heat
  • Consistently stir until melted
  • Mix in 1 C crushed candy canes
  • Pour mixture into pan
  • Sprinkle the crushed candy canes on top.
  • Press the crushed candy canes slightly in the fudge.
  • Transfer to the refrigerator for 4-6 hours. (Until the fudge has set)
  • The fudge can also be placed in the freezer for 2-4 hours.
  • If put in the freezer allow to thaw for 30 minutes before cutting.
Keyword candy cane fudge
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