Leftover Turkey Noodle Casserole
Ingredients
- 1 lb package of uncooked egg noodles
- 4-5 cups leftover turkey You can do as much or as little as you like
- 1 1/2 packages frozen mixed vegetables
- 2 can condensed cream of chicken soup
- 2 cups sour cream
- 1/2 cup milk
- 1 1/4 tsp. dried thyme
- 1/2 tsp. dried sage
- 3/4 tsp. salt
- 1/2 tsp. pepper
Directions
- Cook noodles according to directions.
- Mix together all of the ingredients in a large bowl.
- Spoon noodle mixture into a greased 2-quart baking dish.
- Bake at 350 degrees for 25 - 30 minutes until heated through and the bubbly.
Tried this recipe?Let us know how it was!