Have you tried Christmas Crack Toffee? This is a simple recipe that has the most amazing taste. This easy to make toffee is made with crackers. If you have never tried this Christmas Crack Toffee Recipe, you are missing out.
Christmas Crack Toffee
Christmas Crack Toffee is a tradition for most households. When I first heard of making this cracker toffee, I was convinced that there was no way it could be good. Then I tried it. And it is amazing.
Do I Have to Use Saltine Crackers?
While using Saltines is traditional, you can use other types of crackers. Ritz style crackers or clubhouse butter crackers can also be used for a twist on the flavor that still tastes amazing.
I also make Toffee bars using chocolate graham crackers.
How Long is Christmas Crack Good?
Make sure to store the Christmas Crack in an airtight container and then it can be stored at room temperature. The Christmas Crack Toffee will last for about a week to a week and a half.
Ingredients
Get the full list of ingredients, with measurements, and step-by-step instructions at the bottom of the post in the printable recipe card.
- Butter
- Brown sugar
- Saltine crackers
- Chocolate chips
How to Make Christmas Crack Toffee
Preheat your oven to 325F
Line a baking tray or casserole dish with parchment paper and lay down a single layer of the saltine crackers. You may need to break a few to fill in gaps.
Place the butter and brown sugar in a small saucepan and bring to a boil over medium heat.
Allow the mixture to melt and blend completely before removing from heat. (You can stir it but it won’t burn if you don’t.)
Immediately pour the melted caramel over the crackers in an even layer.
Place the crackers in the oven for 10 minutes, until the caramel is completely absorbed and the crackers have taken on a glossy, hard caramel appearance.
Sprinkle the chocolate chips over the hot crackers and let melt.
Spread with an offset spatula and immediately sprinkle on M&Ms to allow them to stick to the chocolate.
Place in fridge and let set. This Christmas Crack Toffee can be stored at room temperature once it has set.
More Christmas Desserts
- Christmas Oreo Cupcakes
- Peppermint Bark Christmas Cupcakes
- Gingerbread Truffles
- Old-Fashioned Gingerbread Cake
- Gingerbread Cheesecake
- Christmas Tree Cupcakes
Christmas Crack Toffee Crackers Recipe
Ingredients
- 1/2 cup butter
- 1/2 cup brown sugar
- 9-12 saltine crackers
- 1 cup chocolate chips
Directions
- Preheat your oven to 325F
- Line a baking tray or casserole dish with parchment paper and lay down a single layer of the saltine crackers. You may need to break a few to fill in gaps.
- Place the butter and brown sugar in a small saucepan and bring to a boil over medium heat. Allow the mixture to melt and blend completely before removing from heat. (You can stir it but it won’t burn if you don’t.)
- Immediately pour the melted caramel over the crackers in an even layer.
- Place the crackers in the oven for 10 minutes, until the caramel is completely absorbed and the crackers have taken on a glossy, hard caramel appearance.
- Sprinkle the chocolate chips over the hot crackers and let melt. Spread with an offset spatula and immediately sprinkle on M&Ms to allow them to stick to the chocolate.
- Place in fridge and let set.
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