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    Home » Food

    Cake Batter Red Velvet Fudge Recipe

    By Debi 20 Comments

    This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link. As an Amazon Associate, I earn from qualifying purchases. This site also accepts sponsored content

    Jump to Recipe

    Want to make fudge? Looking for an easy fudge recipe? This cake batter fudge will be the easiest fudge you ever make. Make red velvet fudge for Valentine’s Day or any time of the year.

    When making fudge, there can be a lot of steps. When you are wanting fudge, but don’t want to pay the heavy price of fudge, try making this easy fudge recipe.

    Cake Mix Fudge

    The kids and I love fudge. It is something I get whenever we go to the beach. As we are walking down the boardwalk at the shore, I am stopping at every fudge shop. The problem with buying fudge, it is so expensive. It is usually around $14 a pound. Cake Mix Fudge, is easy to make and it takes all the effort out of making fudge. You only need 4 ingredients to make cake batter fudge and it tastes like the real thing. I don’t think there is an easy fudge recipe that is easier than cake mix fudge.

    Cake Batter Fudge

    In order to make cake mix fudge, you will need 4 things. A cake mix of your choice. We are making red velvet fudge, so we are using a red velvet cake batter. To the red velvet cake batter, you will be adding butter, milk and powder sugar. It is really that easy.

    cake mix fudge

    How Do You Make Easy Fudge?

    Once you have gotten all the ingredients together for this easy fudge, it is simply a matter of mixing things together and pressing it into a pan. Put it into the refrigerator for 2-3 hours. Once the fudge is set, you are ready to cut it into pieces and enjoy this easy fudge.

    How Long Does Homemade Fudge Last

    There is no exact timing on how long fudge will last. However, the fudge will usually stay fresh, if stored properly, for about a week to two weeks. If it is stored in the fridge, the fudge will stay good for about two to three weeks.

    How Do You Soften Fudge?

    red velvet cake batter fudge

    There are two methods to soften fudge. One way is to soften fudge is to wet a piece of bread or paper towel. Put it into a bag with the fudge. Seal the bag and let it set overnight. In the morning, the fudge will be moistened from the water being released from the bread. The other way to soften fudge is to microwave it. Place pieces of fudge about 1inch by 1 inch on a microwave safe plate. Microwave the fudge for 15 seconds.

    How Long Does It Take For Fudge To Set?

    After the Red Velvet Fudge is mixed together, it is time to put it in a pan and let it set. You will want to let the fudge set in the refrigerator for 3-4 hours.

    Can You Put Fudge in the Freezer?

    Fudge can be stored in the refrigerator, in an airtight container, for two to three weeks. It can be frozen for up to three months when it is wrapped in wax paper, then aluminum foil, and then in an airtight container.

    piece of red velvet fudge, piece of cake batter fudge

    More Fudge Recipes

    • Candy Cane Fudge
    • Cookie Monster Fudge
    • Copycat Twix Fudge
    • The Best Heath Bar Toffee Fudge Recipe- Only 4 Ingredients

    How To Make Red Velvet Fudge

    Ingredients:

    • 2 cups  of Red Velvet Cake Mix
    • 2 cups powdered sugar
    • 1/2 cup of butter
    • 1/4 cup milk

    Directions:

    Melt the butter.

    In a large bowl, add in the cake mix, powdered sugar, butter, and milk. Stir it all together.

    ref velvet fudge batter

    Spread it in a pan.

    red velvet cake batter fudge in a pan

    Let it sit for 2-4 hours in the refrigerator.

    Cut into pieces and enjoy.

    piece of red velvet fudge, piece of cake batter fudge
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    cake mix fudge

    Cake Batter Red Velvet Fudge

    This Cake Batter Red Velvet Fudge recipe is the perfect way to celebrate Valentine's Day. It makes a great Christmas cake batter fudge. It's easy to make and tastes delicious. Plus, it's a great way to use up any leftover cake mix.
    5 from 1 vote
    Print the Recipe Save Go to Collections
    Prep Time 15 minutes mins
    Cook Time 0 minutes mins
    Set time 3 hours hrs
    Course Dessert
    Cuisine American
    Servings 8
    Calories 349 kcal

    Ingredients
      

    • 2 cups Red Velvet Cake Mix
    • 2 cups powdered sugar
    • 1/2 cup butter
    • 1/4 cup milk

    Directions
     

    • Melt the butter.
    • In a large bowl, add in the cake mix, powdered sugar , butter and milk. Stir it all together.
    • Lay parchment paper over the pan with excess hanging over the sides.
    • Spread the fudge mixture in the pan.
    • Let it sit for 2-4 hours in the refrigerator.
    • Cut into pieces and enjoy.

    Nutrition

    Calories: 349kcalCarbohydrates: 52gProtein: 2gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.5gCholesterol: 31mgSodium: 342mgPotassium: 116mgFiber: 1gSugar: 41gVitamin A: 371IUCalcium: 59mgIron: 1mg
    Keyword cake batter fudge, red velvet fudge
    Tried this recipe?Let us know how it was!

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    Reader Interactions

    Comments

    1. cindy b

      January 28, 2014 at 1:07 pm

      OMG this looks to die for! my mouth is watering! Will def be trying this out asap! Thanks for sharing!

      Reply
    2. Elizabeth Towns

      January 28, 2014 at 11:07 pm

      Seriously? This works? I would have NEVER figured this out without you. After I make it, I may wish I had never figured it out because I might become addicted. Definitely something I might try out on game day!

      Reply
      • Debi

        January 28, 2014 at 11:07 pm

        The only ones i love more if the chocolate fudge with peanut butter chips. That doesn’t stand a chance.

        Reply
    3. Michelle F.

      January 28, 2014 at 11:50 pm

      That looks so good. I love fudge.

      Reply
    4. Tammy

      February 07, 2014 at 10:07 pm

      What what? I think you might have just created a fudge monster by posting this recipe – Oh all the fudge flavors I can make now…!

      Reply
    5. Ashley

      February 07, 2014 at 11:45 pm

      Thanks for the recipe. I only JUST tried red velvet cake on Halloween and have never tried it in fudge.

      Reply
    6. Brandi

      February 08, 2014 at 7:57 am

      OH my….this looks like it would be delicious! I LOVE how easy it sounds too! And so little ingredients…perfect! Will have to try this out with the kids this weekend. Thanks 🙂

      Reply
    7. valmg @ From Val's Kitchen

      February 08, 2014 at 8:19 am

      Well that sure is easy! And really inexpensive! Two of my favorite qualifications for a recipe.

      Reply
    8. Jenn @comebackmomma

      February 08, 2014 at 10:59 am

      Woah! This looks heavenly. Never would have thought to make fudge with cake mix. I’ll need to give it a try.

      Reply
    9. Amber B

      February 08, 2014 at 12:18 pm

      my kids and hubby would like this thanks for sharing
      http://alwaysblabbing.blogspot.com

      Reply
    10. Kerrie @ Family Food and Travel

      February 08, 2014 at 12:59 pm

      I had no idea that you could make fudge with cake mix! Pinning so I can make this with my boys.

      Reply
    11. cindy b

      February 08, 2014 at 1:07 pm

      My mouth is watering! looks so yummy! Can’t wait to try it out this weekend!

      Reply
    12. The Pinterested Parent

      February 08, 2014 at 1:15 pm

      I am a fan of red velvet anything. This looks heavenly. Yum!

      Reply
    13. john

      February 08, 2014 at 2:11 pm

      They look so yummy.

      Reply
    14. Rosey

      February 08, 2014 at 2:12 pm

      I have never tried to make fudge in my life, but this makes me want to do it.

      Reply
    15. Kathleen Kennedy-Leon

      February 08, 2014 at 3:15 pm

      What a combo!!! red Velet and fudge–yummmmmmmy!!! thanks for the post-love it

      Reply
    16. Ashley S

      February 08, 2014 at 9:28 pm

      Oooo love Red Velvet! This looks so delicious.

      Reply
    17. Sheila

      February 09, 2014 at 12:19 pm

      I love fudge and never thought about making my own, till now. That looks so dang yummy!

      Reply
    18. mel

      February 09, 2014 at 7:12 pm

      This looks so unbelievably good! YUM!

      Reply
    19. Tonya

      February 10, 2014 at 9:03 am

      I’ve never made fudge before and this way seems super easy. I’ll have to give it a try!

      Reply
    5 from 1 vote (1 rating without comment)

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    Hi, I'm Debi!

    Welcome to my world. I am a 40 something year old mom to a lot of kids and a lot of pets. When I am not busy with the kids, grandkids, or animals, I love to do crafts and read.

    I love to knit and can often be found working on a project.

    More about me →

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