Nutella Chocolate Chip Cookies
1 1/4 cups flour
2 cups Nutella
2/3 chocolate chip
Preheat oven to 350F. Mix everything except the chocolate chips in a large bowl. It can be done with a beater, or if you get lazy like me and hate bringing the mixer out, even by hand.
Stir in chocolate chips.
Make dough balls, about 1 1/2 inch in diameter. We rolled them by hand so that they were little balls.
Place on cookie sheets
Bake for about 10 minutes.
Cool on a rack until completely cooled. Enjoy.
OK, confession: I don’t think I’ve ever tried Nutella. These cookies look delicious.
My kids are crazy for Nutella, and I’m crazy for cookies of any kind! We’re definitely going to have to try these. Thanks for sharing!
Wow. My son;s treat this winter break has been Nutella sandwiches for breakfast. And I use the Nutella from Italy, I like it better, food snob that I am! I never thought to add this to a cookie, but I get the hashtag now, #foodporn, it must be amazing!
My girls would eat Nutella every meal if they were allowed.
I actually have a similar 4 ingredient blondie recipe I was planning on sharing this month. Time saving recipes like this are not only budget friendly but great for those unexpected school functions!
ooh I love Nutella. These look delicious and so easy to make! I will have to try this recipe out. Thank you for sharing!
Those look really yummy. My kids like Nutella so I will have to try making these sometime soon for them.