Looking for a delicious and easy seasoning for your next fajita night? This homemade fajita seasoning recipe is the perfect answer! With just a few simple ingredients, you can whip up a batch of this flavorful, zesty seasoning that will make your fajitas taste even better than before.
How to Make Fajita Seasoning
Check out this homemade fajita seasoning recipe! It’s perfect for adding flavor to chicken, beef, shrimp or veggies. Plus, it’s really easy to make – just mix together some spices that you probably already have in your kitchen.
This recipe is lower in sodium than most store-bought seasonings, so you can feel good about using it to flavor your food. Plus, it’s super easy to make – just mix all of the ingredients together and you’re done! This seasoning will add the perfect amount of flavor to your chicken, beef, or shrimp fajitas, making them even more irresistible.
Once you try this recipe, you’ll never want to go back to using those unhealthy store-bought packets again. Not only is it healthier, but it also tastes a million times better.
Use this recipe with my amazing Chicken Fajitas Wraps for an easy, incredible dinner. I also love to use this fajita seasoning as a taco seasoning, so I often use it on my Easy Black Bean Tacos.
Ingredients
Get the full list of ingredients, with measurements, and step-by-step instructions at the bottom of the post in the printable recipe card.
- Chili powder
- Smoked paprika
- Onion powder
- Garlic powder
- Ground cumin
- Cayenne pepper
- Dried oregano
- Salt
How to Make Homemade Fajita Seasoning
Mix the ingredients together in a small bowl.
Store in an air-tight container.
Homemade Fajita Seasoning Recipe
Ingredients
- 3 Tbsp chili powder
- 1½ Tbsp smoked paprika
- 2 tsp onion powder
- 2 tsp garlic powder
- 2 tsp ground cumin
- ½ tsp cayenne pepper
- 1 tsp dried oregano
- 2 tsp salt
Directions
- Mix the ingredients together in a small bowl.
- Store in an air tight container.
Leave a Reply