Get ready to party with Caprese Salad Skewers! These little bites of joy are a total game-changer for any shindig. Juicy cherry tomatoes, creamy mozzarella balls, and fresh basil leaves, all lined up on a skewer! Topped with a balsamic glaze that really makes the flavors pop. Perfect for any gathering.
❤️ Why You’ll Love Caprese Skewers
- Easy recipe to make with simple ingredients
- Finger food is the perfect appetizer for any occasion
- Vegetarian-friendly: These skewers are similar to caprese chicken, but as a vegetarian finger food.
- No cooking required
- Can be prepared ahead of time
- Suitable for outdoor and indoor events
🧾 Simple Ingredients
Get the full list of ingredients, with measurements, and step-by-step instructions at the bottom of the post in the printable recipe card.
- Juicy cherry tomatoes or grape tomatoes
- Mini Mozzarella Cheese Balls (Mozzarella pearls)
- Fresh basil leaves
- Balsamic glaze
- Black pepper or Italian Seasoning
- Bamboo Skewers
🍳 How to Make Caprese Skewers Recipe
Get the full list of ingredients, with measurements, and step-by-step instructions at the bottom of the post in the printable recipe card.
Make the Caprese Salad Skewer: Place 2 small pearls of mozzarella on a skewer. Add a basil leaf, folding it in half if it is too big. Then, add a cherry tomato.
Add another basil leaf. Add 2 more small mozzarella pearls.
Repeat for the next skewers: Repeat the steps until you run out of ingredients.
Finishing Touches: Add a drizzle of balsamic glaze and season to taste.
🥄 Variations to Caprese Kabobs
- Marinated Mozzarella Balls: Swap plain mini mozzarella balls for marinated ones. This will add a different flavor to the little skewers.
- Pesto Drizzle: Swap out the balsamic glaze for a drizzle of pesto sauce for a different flavor profile.
- Add Prosciutto: For a non-vegetarian option, add a slice of prosciutto between the mozzarella and basil.
- Roasted Bell Peppers: Include pieces of roasted bell peppers for added color and a smoky flavor.
- Olives: Add a black or green olive to each skewer to introduce another layer of taste.
📝 Tips for Making Caprese Bites
- Fresh Ingredients: Use the freshest ingredients you can find for the best taste. Fresh basil and ripe tomatoes make a huge difference.
- Assemble Just Before Serving: If possible, assemble the skewers just before serving to keep the basil leaves fresh and vibrant.
- Chill the Cheese: Keep the mozzarella balls chilled until you’re ready to assemble the skewers to maintain their shape.
- Customize the Size: You can customize the length of the skewers to fit your serving platter or to make them bite-sized. Mini caprese skewers can be the perfect size for potlucks or picnics in the summer months.
🍽️ Serving Suggestions
Caprese Salad Skewers are versatile and can be served in numerous ways:
- Buffet Table: Place them on a decorative platter for an eye-catching display.
- Individual Portions: Arrange a few skewers in small cups or bowls for individual servings.
- Picnics and BBQs: Perfect for outdoor events; just pack them in a container and you’re good to go.
- Paired with Wine: These skewers pair wonderfully with a crisp white wine or a light red, making them perfect for wine tasting events.
🍶 Storing
Caprese Skewers can be stored easily if you have leftovers or if you need to prepare them ahead of time:
- Refrigeration: Place the assembled skewers in an airtight container or plastic wrap and store them in the refrigerator for up to 24 hours. This helps maintain their freshness and flavor.
- Separate Components: For longer storage, consider keeping the components separate and assembling the skewers just before serving. Store the mozzarella balls in their brine or a light marinade, and keep the tomatoes and basil leaves in separate containers.
- Avoid Freezing: Freezing is not recommended, as it can affect the texture of the mozzarella, tomatoes and basil leaves.
❔FAQs
You can prepare the components of the Caprese Skewers up to 24 hours in advance. However, for the best presentation and taste, it’s recommended to assemble them closer to the time of serving. Keeping the ingredients separate and combining them just before your event can help maintain their freshness and vibrant appearance.
Absolutely! While cherry or grape tomatoes are traditional, you can experiment with heirloom varieties, plum tomatoes, or even yellow or orange tomatoes for a splash of color. Just make sure that whatever type you use, the tomatoes are fresh and ripe for the best flavor.
If basil isn’t available or you want to try something different, you can use other fresh herbs like mint, oregano, or arugula. Each herb will give the skewers a unique twist, so feel free to experiment based on your preferences and what you have on hand.
This is a simple recipe. It comes in at 1 point per skewer. It is a great appetizer or have a few for a snack or light dinner. You can eat them all and still come in at only 12 points.
More Delicious Appetizer Recipes
- The Best Shrimp Wonton Cup Appetizers
- Parmesan Topped Appetizer
- The Best Homemade Guacamole Recipe
- The Best Philly Cheesesteak Eggrolls Recipe
Need to change the number of servings? You can click on the number of servings and change the number. This will adjust the ingredient measurements to what you need.
The Best Mini Caprese Salad Skewers for Dinner Tonight
Ingredients
- 12 cherry tomatoes
- ½ cup mozzarella pearls
- 24 fresh basil leaves
- 1 tbsp balsamic glaze
- ½ tsp black pepper or to taste
Directions
- On a skewer place 2 small pearls of mozzarella.
- Then add a basil leaf. You can fold it double if it’s too big.
- Add a cherry tomato.
- Then add another basil leaf.
- And add 2 small mozzarella pearls again.
- Repeat until you run out of ingredients.
- Drizzle with balsamic glaze and season with black pepper to taste.
Leave a Reply