Bacon Breakfast Casserole

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There’s nothing like waking up to the smell of bacon breakfast casserole cooking in the oven. This recipe is easy to follow and results in a delicious, hearty breakfast that will keep you going all morning long. Try it this weekend.

Simple Breakfast Casserole

❤️ Why you’ll love it

Simple to make
Loaded with flavor
Great way to feed a crowd
Perfect for weekend mornings for the whole family
Delicious and filling

🥘 Equipment

Casserole dish

🧾 Ingredients

Get the full list of ingredients, with measurements, and step-by-step instructions at the bottom of the post in the printable recipe card.

non-stick cooking spray
broccoli florets
water
fat-free sharp cheddar
thick-cut center cut bacon
large eggs
fat-free half and half
seasonings
fresh parsley

🍳 How to Make a Simple Casserole with Broccoli, Bacon and Cheese

Get the full list of ingredients, with measurements, and step-by-step instructions at the bottom of the post in the printable recipe card.

Cook the broccoli in water for a few minutes until the broccoli is slightly soft and bright green. Strain the broccoli and add it to the bottom of the prepared baking dish. Add shredded cheese and crumbled bacon and set it aside.

Whisk the eggs and half and half and seasoning. Add the egg mixture over the broccoli, cheese, and bacon.

Bake until set and golden brown on top.

Let cool before slicing. Sprinkle with fresh parsley or green onions on top of the casserole.

Hint: For best results, use thick-cut crispy bacon in this egg casserole recipe.

🥄 Variations to Savory Egg Casserole

Add some diced onions, bell peppers, or fresh potatoes.
Use Italian seasoning
Use a different vegetable than broccoli in this easy bacon casserole.
Swap out the cheddar cheese for Colby Jack cheese, Monterey Jack, or Mozzarella.
Substitute bacon with breakfast sausage, ham, or turkey bacon.

🍽️ What to Serve With Bacon Egg Casserole

This bacon breakfast casserole can be served with a side of fresh fruit or sliced tomatoes.
It also goes great with some toast, biscuits, or English muffins.
Serve with a side of potatoes, hash browns, or roasted vegetables.
If you love french toast, waffles, or pancakes, you can add some to this meal.
You can also top it with a dollop of sour cream or salsa for added flavor.

🍶 Storing an Easy Breakfast Casserole Recipe

Refrigerator Storage: Cooked bacon breakfast casserole can be stored in an airtight container for up to 3-4 days.

Freezer Storage: For longer storage, wrap the dish tightly with plastic wrap and aluminum foil or store it in a freezer bag for up to 3 months. Thaw it overnight in the refrigerator before reheating.

Reheat: To reheat, cover with foil and bake at 350°F for 20-25 minutes.

Alternatively, you can microwave individual portions for 1-2 minutes for a delicious breakfast.

Make Ahead: This is a great overnight breakfast casserole. Assemble this casserole the night before and bake it the next day. If you need a low-point breakfast casserole for Christmas morning, this is a recipe to save.

💭Tip for Making the Perfect Bacon Breakfast Casserole

To make sure your bacon cheese casserole is perfect, cook the bacon until it’s crisp. This will give you a great texture when combined with the eggs and vegetables.
Also, don’t forget to season your egg mixture with a little salt and pepper before pouring it into the dish. You can also add some herbs or spices to give it even more flavor.
Finally, make sure you let the casserole cool for a few minutes before slicing and serving. This will ensure that all of the flavors have time to meld together.

How Many WW Points in this Recipe

This is the best breakfast casserole because it is a hearty meal that makes a quick breakfast. It is low in points, coming in at 2 points per serving.

This is a direct link to the recipe in the WW recipe builder app. You can see the recipe as well as add it to your daily food tracker. This only works for WW members in the US. If you are outside of the US, you will need to enter it manually.

Click Here For the Recipe in the WW Site

❔FAQs

Can I use fresh broccoli instead of frozen?

Yes, you can use fresh broccoli florets in this recipe instead of frozen. Just make sure to cook the fresh broccoli for about 5 minutes before adding it to the casserole dish.

Can I use butter instead of cooking spray?

Yes, you can use butter instead of cooking spray. Just grease the bottom and sides of your baking dish with a thin layer of butter before adding the ingredients. This will increase the point count.

Can I use turkey bacon instead of regular bacon?

Yes, you can use turkey bacon in this recipe instead of regular bacon. Just make sure to cook it until it’s crispy before adding it to the casserole dish. This will give you a great texture when combined with eggs and vegetables.

Have you joined our Weight Watchers Facebook Group? Free recipes and support. Perfect for everyone!

Need to change the number of servings? You can click on the number of servings and change the number. This will adjust the ingredient measurements to what you need.

If you love this recipe, come back and give it 5 stars! ⭐️⭐️⭐️⭐️⭐️

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