This simple to make Air Fryer Breakfast Taquito recipe is so good, you will want to make them for breakfast all the time. Perfect for a simple grab and go breakfast, make a large batch and simply reheat as needed.
Air Fryer Breakfast Taquitos
I am always looking for easy breakfast ideas. I like to make a large batch that I can store in the refrigerator or the freezer so that I can take them out and have them in a hurry. This recipes makes 16 breakfast taquitos which is perfect for feeding the whole family or having a make ahead breakfast.
Related: Air Fryer Ham and Cheese Egg Rolls is another great Air Fryer recipe
Do I Use Flour or Corn Tortillas?
I am using flour tortillas. I prefer the texture to corn, but you can swap the flour for corn if you prefer. It changes the nutrition count but that is the only change it causes in the recipe.
What Goes with Breakfast Taquitos?
For most people this will be considered a complete breakfast. If you want to make sure you have vegetables in your breakfast, you can add sautéed vegetables like peppers or spinach to your taquitos or pair this healthy breakfast idea with fresh fruit.
Can These Be Made in the Oven
You can easily make these breakfast taquitos in the oven. You will make the taquitos the same way but you will bake them in the oven. Typically this is in a 400 degree oven for about 7 minutes. Since the food inside of the taquitos are cooked, you are only browning the tortilla and getting it nice and crispy.
How to Reheat Breakfast Taquitos
Some people like to reheat their taquitos in the microwave. While this is an option, I personally like to have mine crispy. I will usually toss them back into the oven for a few minutes or I will toast them in a frying pan on the stove.
How Many Weight Watchers Points in Breakfast Taquitos
- Purple- 2 Points
- Blue - 2 Points
- Green- 3 Points
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Ingredients
Get the full list of ingredients, with measurements, at the bottom of the post in the printable recipe card.
- Ground turkey sausage
- Onion powder
- Garlic
- Salt
- Pepper
- Eggs
- Low carb flour or whole wheat tortillas - fajita size
- Fat Free shredded Mexican blend or cheddar cheese
- I Can't Believe It's Not Butter
How to Make Air Fryer Breakfast Taquitos
Preheat oven to 400 F degrees. Lightly spray a 9x13 baking dish with coconut oil
In a large skillet, cook sausage until it's is no longer pink. Drain. Add garlic and cook until soft. Season with onion powder, salt, and pepper.
In a bowl, whisk eggs and pour into the skillet and cook until eggs are scrambled. Remove skillet from stovetop. Add mixture to a bowl and set aside.
Add tortillas to the microwave for 20 seconds. This softens them and makes it easier to roll them. On a flat surface, top a tortilla with 2 tablespoons of the skillet mixture. Top with a sprinkle of cheese. Roll tortilla tightly and place in the baking dish. Brush with melted butter. Repeat until remaining tortillas are filled.
Pre-heat Air Fryer to 350° for 1 minute. Bake for 3 minutes and turn, and bake for an additional 2-3 minutes or until tortillas are golden brown and crispy.
Serve with your favorite toppings!
More Delicious Breakfast Recipes
- Stuffed Papaya Breakfast Bowl Recipe
- How to Make Fried Breakfast Potatoes
- Oatmeal Breakfast Cookies - Healthy Oatmeal Raisin Cookies
- Lightened Up Sausage, Cheese & Eggs in a Mug
- Spinach and Feta Omelet in a Mug
- Ham and Cheese Quiche with Broccoli
This simple to make Air Fryer Breakfast Taquito recipe is so good, you will want to make them for breakfast all the time. Perfect for a simple grab and go breakfast, make a large batch and simply reheat as needed.
- 1- pound ground turkey sausage
- 2 teaspoons onion powder
- 2 cloves garlic minced
- ½ teaspoon salt
- ½ teaspoon pepper
- 6 large eggs
- 16 small low carb flour or whole wheat tortillas
- 1 cup fat free shredded Mexican blend or cheddar cheese
- 2 tablespoons I Can’t Believe It’s Not Butter Melted
- Preheat oven to 400 F degrees. Lightly spray a 9x13 baking dish with coconut oil
- In a large skillet, cook sausage until it's is no longer pink. Drain. Add garlic and cook until soft. Season with onion powder, salt, and pepper.
- In a bowl, whisk eggs and pour into the skillet and cook until eggs are scrambled. Remove skillet from stovetop. Add mixture to a bowl and set aside.
- Add tortillas to the microwave for 20 seconds. This softens them and makes it easier to roll them. On a flat surface, top a tortilla with 2 tablespoons of the skillet mixture. Top with a sprinkle of cheese. Roll tortilla tightly and place in the baking dish. Brush with melted butter. Repeat until remaining tortillas are filled.
- Pre-heat Air Fryer to 350° for 1 minute. Bake for 3 minutes and turn, and bake for an additional 2-3 minutes or until tortillas are golden brown and crispy.
- Serve with your favorite toppings!
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