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    Home » Food

    Homemade Pumpkin Spice Coffee Creamer Recipe

    By Debi 32 Comments

    This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link. As an Amazon Associate, I earn from qualifying purchases. This site also accepts sponsored content

    Jump to Recipe

    Looking for a homemade Pumpkin Spice Coffee Creamer recipe? This easy to make Pumpkin Spice Creamer is perfect for your pumpkin spice cravings. Keep it on hand to add to your coffee. 

    pumpkin spice coffee creamer

    As you may remember, I am a coffee addict. I love my coffee. I really love to add flavored creamer to my coffee. A few months ago I decided to switch out the creamers with a lot of chemicals in them for a more natural choice of creamer. Then I decided to make my own. I love the French Vanilla coffee creamer recipe I made, so I decided to branch out and see if I could make a Fall creamer that tasted just as good.

    DIY Pumpkin Spice Creamer Recipe

    I call it Pumpkin Spice Coffee Creamer but my friend always calls it pumpkin pie coffee creamer. I had never ever tried pumpkin spice coffee creamer until her. She is like the queen of pumpkin spice and she can not wait until September 1st, when the world comes alive with pumpkin spice everything.

    pumpkin spice coffee creamer

    Homemade Pumpkin Spice Coffee Creamer

    This is a very simple recipe to make. I normally make my creamer in a pitcher and then just transfer it to a recycled creamer bottle. This time I decided I would use a mason jar because it takes a lot of mixing to get the ingredients completely incorporated.

    This recipe will last for 2 weeks in the fridge, if it sticks around that long. My friend will finish this off in about a week.

    How Many Weight Watchers Points in Pumpkin Spice Creamer

    With this recipe, using the suggestions below, there is only 1 Weight Watchers point per serving, which is 1 tablespoon. Not bad for a rich and creamy full flavor pumpkin spice creamer.  

    pumpkin spice coffee creamer

    Ingredients for Pumpkin Spice Coffee Creamer

    • Half and half
    • Sweetened condensed milk
    • Milk, almond milk or The Best Oat Milk Recipe
    • Pumpkin puree
    • Pumpkin pie spice
    • Vanilla extract
    pumpkin spice coffee creamer ingredients

    How to make Homemade Pumpkin Spice Coffee Creamer

    Add the half and half, condensed milk, milk, and vanilla extract to a medium sized pot.

    adding sweetened condensed milk
    Adding milk to pot
    Adding vanilla tot he pot

    Whisk everything together very well until the condensed milk has been mixed in fully.

    Next, add the pumpkin and pumpkin pie spice. Whisk together again making sure it is is well combined.

    adding pumpkin to the pumpkin spice coffee creamer
    adding the pumpkin pie spice

    Place the pot on the stove over medium heat. Let it get hot on the stove for about 4-6 minutes. Then remove from the heat and let it fully cool down. IMPORTANT: Let is get hot, but do not let it cook.

    Mix with hot or cold coffee.

    pumpkin spice coffee creamer

    Want More Weight Watchers Recipes?

    • Rocky Road Cupcakes – Weight Watchers Friendly
    • Chocolate Muffins – Only 2 WW Points
    • Weight Watchers Banana Pudding
    • Weight Watchers Chocolate Mousse
    • Healthy Peanut Butter Fruit Dip

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    Need more ideas and help to stay on track with Weight Watchers?

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    pumpkin spice coffee creamer

    Pumpkin Spice Coffee Creamer Recipe

    Looking for a homemade Pumpkin Spice Coffee Creamer recipe? This easy to make Pumpkin Spice Creamer is perfect for your pumpkin spice cravings. Keep it on hand to add to your coffee. 

    No ratings yet
    Print the Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    Course Drinks
    Cuisine American
    Servings 65

    Ingredients
      

    • 1 cup Half and half
    • 1 cup sweetened condensed milk
    • ½ cup milk, almond milk or oat milk
    • 3 tbsp pumpkin puree
    • 1 tbsp pumpkin pie spice
    • 1 tsp vanilla extract

    Directions
     

    • Add the half and half, condensed milk, milk, and vanilla extract to a medium sized pot. Whisk everything together very well until the condensed milk has been mixed in fully.
    • Next, add the pumpkin and pumpkin pie spice. Whisk together again making sure it is is well combined.
    • Place the pot on the stove over medium heat. Let it get hot on the stove for about 4-6 minutes. Then remove from the heat and let it fully cool down. IMPORTANT: Let is get hot, but do not let it cook.
    • Mix with hot or cold coffee.

    Notes

    1 Weight Watcher SmartPoints
    Keyword pumpkin spice coffee creamer, pumpkin spice creamer
    Tried this recipe?Let us know how it was!

    Want More Pumpkin Recipes?

    • Healthy Pumpkin Cheesecake Bites – Weight Watchers and Keto
    • Vanilla Pumpkin Cupcake
    • Crustless Pumpkin Pie
    • Best Ever Pumpkin Pie Waffle Recipe
    • Pumpkin Donuts Recipe

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    Reader Interactions

    Comments

    1. amber whitehead

      October 01, 2013 at 9:55 am

      This sounds amazing. Thanks for the recipe I want to make up a batch and share with my new neighbors. Yummy treat.

      Reply
    2. brett

      October 01, 2013 at 10:08 am

      yeah!! i have ALL ingredients here in the house!! woo hooooooooooooo! i know what i’m making today 🙂

      Reply
    3. Brenda Witherspoon-Bedard

      October 01, 2013 at 10:18 am

      Thanks – printing this off right now 🙂

      Reply
    4. Krystyn @ Really, Are You Serious?

      October 01, 2013 at 10:20 am

      Yum! Although, I’d probably just drink it straight!

      I definitely pinned this one, thanks!

      Reply
    5. Mitch

      October 01, 2013 at 10:37 am

      Now that looks very yummy!
      thanks,
      Mitch

      Reply
    6. Camille

      October 01, 2013 at 10:39 am

      Hello, gorgeous! Great recipe – I definitely need to try it out!

      Reply
    7. Kristin Wheeler (@MamaLuvsBooks)

      October 01, 2013 at 10:44 am

      YUM!!! Looks delicious!!!

      Reply
    8. Jenn @TheRebelChick

      October 01, 2013 at 10:47 am

      This sounds so yummy! I have never actually had pumpkin creamer or any kind of pumpkin flavored coffee but I’m going to try it this fall!

      Reply
    9. Colette S

      October 01, 2013 at 10:57 am

      Can you believe I have not tasted this pumpkin spiced flavor in coffee as yet?

      I think I’ll have to try it.

      Reply
    10. Vanessa W

      November 06, 2013 at 8:48 pm

      yea! I am sure it has less chemicals than the prepared stuff you buy in the store.

      Reply
    11. Matthew Hyatt

      September 18, 2014 at 5:15 pm

      This sounds excellent!!!
      I’ve made my own in the past and instead of using maple syrup, I used dark brown sugar and whipping cream rather than sweetened condensed.
      Can’t wait to try yours!

      Reply
      • Debi

        September 19, 2014 at 10:00 am

        That sounds good too. I have used whipping cream in other things.

        Reply
    12. Peg

      September 23, 2014 at 3:10 pm

      I made this today!! Delicious! I sped things up by putting it in the blender. Perfect. Before I put it away for my coffee I put a cup of crushed ice with about a half cup of pumpkin mixture into the blender and made a shake. Out of this world!!!

      Reply
      • Debi

        September 23, 2014 at 9:59 pm

        Yum. I wouldn’t have thought of that.

        Reply
    13. Kimberly Lakey

      September 24, 2014 at 10:08 pm

      For the pumpkin is it pumpkin pie mix in the can you use . It did not say …

      Reply
      • Debi

        September 24, 2014 at 11:16 pm

        The pumpkin is just pumpkin in a can but not the pumpkin pie.

        Reply
        • jessica Clemons

          September 27, 2014 at 10:19 am

          Can you freeze this coffee creamer? I love the idea of doing this in bulk and freezing some. It would be a great way to save some money!

          Reply
          • Debi

            September 27, 2014 at 9:16 pm

            You know I never tried it. But I know you can freeze all of it individually so I would imagine you could freeze it all.

            Reply
    14. Sandra

      September 25, 2014 at 7:10 pm

      Thanks. I am also addicted to the pumpkin creamer and just bought 2 today!

      Reply
    15. Christy

      October 15, 2014 at 2:20 pm

      Do you have an around about calorie count for this?

      Reply
      • Debi

        October 15, 2014 at 8:54 pm

        I don’t. I know it is about on par with the store brands, but I have never figured it out.

        Reply
    16. Carissa

      October 27, 2014 at 7:44 pm

      Just made this creamer last night, and used it to help me wake up this morning. It’s delicious! I’ll be needing to make more soon!

      Reply
      • Debi

        October 28, 2014 at 12:12 pm

        I know it goes really fast. I am glad you like it.

        Reply
    17. Scarlet of Family Focus Blog

      December 06, 2014 at 9:04 am

      I tried something similar and it is fun to make your own fresh coffee flavors and know what is in them!

      Reply
    18. sandymags

      December 07, 2014 at 11:29 am

      Sounds good. Is it really sweet? I don’t like real sweet, could I cut back on the sweetened milk a little? Also, going for the organic milk and condensed milk if they have it.

      Reply
      • Debi

        December 08, 2014 at 1:26 pm

        I don’t think it is that sweet but you certainly could.

        Reply
    19. Caren

      January 03, 2015 at 12:34 pm

      OMGosh, just made this and it is amazing. Couldn’t find the creamer in the store anymore so I went in search of on line. Thank you!!

      Reply
      • Debi

        January 04, 2015 at 7:01 pm

        I’m so glad you liked it. I am working on on some new creamer recipes soon.

        Reply
    20. suzanne

      February 08, 2015 at 2:23 pm

      Just made a batch and I LOVE it. I can’t find it in the stores right now and this is better as far as I’m concerned. I know exactly what’s in it and it’s a nice treat. Thank you for rescuing me from the whims of the creamer mafia. 🙂

      Reply
      • Debi

        February 09, 2015 at 3:13 pm

        I am so glad you like it. My best friend is all about pumpkin and she keeps this in her fridge all year round. I am working on some other flavors now.

        Reply
    21. Isabel Garcia

      March 05, 2015 at 12:07 pm

      thanks for this, it is really wonderful! Your not kidding about the shaking! The second time around I used my immersion blender and it worked like a charm! this is a great find, I recommend it to all 😉

      Reply

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    Hi, I'm Debi!

    Welcome to my world. I am a 40 something year old mom to a lot of kids and a lot of pets. When I am not busy with the kids, grandkids, or animals, I love to do crafts and read.

    I love to knit and can often be found working on a project.

    More about me →

    We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

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